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Recent Recipes

General
Recipe

Pumpernickel Rolls

Views: (39) | Rating: 10 | 2018-10-08

Yield: 4 servings
2 ts Active dry yeast
1 c Warm water
1 tb Melted butter
1 ts Sugar
6 tb Dark molasses
1 tb Caraway seeds
... View whole recipe
General
Recipe

Grilled Green Beans

Views: (18) | Rating: 10 | 2018-10-08

Yield: 3 servings
1 lb Can of green beans Horseradish
1 sm Onion, chopped ... View whole recipe
Stew
Recipe

16th-Street Stew^

Views: (26) | Rating: 10 | 2018-10-08

Yield: 4 servings
1 1/2 lb Ground beef 2 ts Mustard
1 md Chopped onion ... View whole recipe
General
Recipe

Louisiana-Style Eggplant

Views: (23) | Rating: 10 | 2018-10-08

Yield: 6 servings
1 sm Eggplant 1/4 ts Pepper
4 md Tomatoes; sliced ... View whole recipe
General
Recipe

Wish-Bone Marinade Italiano

Views: (49) | Rating: 8.60 | 2018-10-08

Yield: 6 servings
1/2 c Wish Bone Italian Dressing
2 1/2 To 3 lbs. chicken pieces

From : Sallie Krebs, Sat 06 Aug 95 04:00, Area: COOKING

In shallow dish, pour dressing over chicken. Cover and marinate in
refrigerator, turning occasionally 3 to 24 hrs.... View whole recipe
Chicken
Recipe

Pepper Chicken

Views: (42) | Rating: 10 | 2018-10-08

Yield: 4 servings
3 ts Ginger root -- minced
3 ts Garlic -- minced
2 ts Red pepper powder
1/2 ts Ground tumeric
3 tb Black peppercorns
1/2 ts Salt
... View whole recipe
Soup
Recipe

Hodge Podge Soup

Views: (14) | Rating: 10 | 2018-10-08

Yield: 1 servings
2 lb Hamburger; cooked and drain 1 Onion; chopped

ADD
2 Cans minestrone soup ... View whole recipe
Veal
Recipe

VEAL STIFADO

Views: (123) | Rating: 10 | 2018-10-08

Yield: 5 Servings
2 tb Olive oil
1 1/2 lb Lean veal; in 1-1/2" cubes
2 Garlic cloves
Salt & freshly ground pepper
1/4 c Red wine vinegar
... View whole recipe
General
Recipe

NEW ORLEANS SHRIMP & SQUASH BISQUE

Views: (15) | Rating: 10 | 2018-10-08

Yield: 4 Servings
2 md Onions
6 c Chicken stock
2 sm Carrots, thinly sliced
2 tb Dill
1 ts Tabasco
Salt... View whole recipe
General
Recipe

BEAN SPROUTS & GREEN ONIONS

Views: (14) | Rating: 10 | 2018-10-08

Yield: 4 Servings
2 ts Walnut oil;
1 lb Bean sprouts;
6 Green onion; chopped
1 tb Low-sodium soy sauce;
1 tb Fresh parsley; chopped
... View whole recipe

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