Yield: 1 Servings
1 c Corn (fresh or canned)
1/2 c Diced red bell pepper
1 2 scallions, chopped
1/2 Cucumber, peeled, seeded,
... View whole recipe

Yield: 1 servings
3 lb Squid, cleaned and cut into
-rings
2 tb Parsley, chopped
4 tb Butter or olive oil
4 Cloves garlic,... View whole recipe

Yield: 2 servings
1/2 lb Ground pork
1 sm Onion
1 Garlic clove, minced
1 Carrot, finely diced
1/2 ts Worcestershire sauce
1 pn Thyme, oregano,... View whole recipe

Yield: 4 servings
2 lb Chicken pieces -; (to 2 1/2
-lbs)
All-purpose flour
2 tb Extra-virgin olive oil
2 tb Butter
... View whole recipe

Yield: 4 servings
1 kg Tripe.
1 Calf's foot.
200 g Fat bacon.
400 g Onions.
800 g Carrots.
1 Bouquet garni.
... View whole recipe

Yield: 12 servings
-NORMA WRENN NPXR56B-
1 1/2 c Gingersnap crumbs 2 ts Almond extract
1/4 c Butter; melted ... View whole recipe

Yield: 1 pound
6 tb Cocoa Of salt
2... View whole recipe

Yield: 4 servings
GOATS' CHEESE PARCEL
200 g Goats' cheese log; cut into
-4
4 Sheets spring roll paste
1 Clove garlic
50 g... View whole recipe

Yield: 10 Servings
1 1/4 c Graham-cracker crusts
4 tb Butter or margarine,melted
3 tb Sugar

1. Preheat oven to 375'F. If you would like to make your own graham-cracker
crumbs, pulverize crackers in blender or in food processor with knife blade
attached... View whole recipe

Yield: 4 Servings
1 tb OLIVE OIL
1 md ONION CHOPPED
2 md ZUCCHINI CHOPPED
2 md YELLOW SQUASH CHOPPED
1 md RED BELL PEPPER CHOPPED
... View whole recipe