spoon

638504 MAUREEN'S BEEF CURRY

10
Category : Beef , Curry

Yield: 2 Servings

Ingredients (Help):
1 lb Stew or fondue beef, cut
-into 1" cubes
2 tb Curry powder
1 oz Unsweetened chocolate
1/4 c Molasses
1/4 c Tomato sauce
1 qt (or more) orange juice
-Salt & pepper to taste
3 tb Oil

Brown stew meat in oil. When meat is lightly browned add curry and
continue browning. Add remaining ingredients and bring to a boil.
Simmer about 1 hour, continuing to add juice (water or orange juice)
as needed. A pressure cooker or crock pot can be used to hasten
cooking. Serve with rice and mixed vegetables or chutney.

Edit Recipe

Rate this recipe from 1 to 10.

Comments