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BRUNCH PIZZA

10
Category : Pizza

Yield: 6 Servings

Ingredients (Help):
1/2 lb Boiled Ham, sliced
8 oz Part Skim Mozzarella Cheese,
-grated
2 Eggs
1/4 c Lowfat Milk
Pn Dried Oregano

PIZZA CRUST, PREPARED OR HOMEMADE Pat the pizza dough out on a 13- by
9-inch pan, baking, sheet or a round pizza pan. Cut the ham into
strips and put them on the dough. Sprinkle on the cheese. Combine the
eggs and milk in a bowl and beat to blend. Pour the eggs over the
dough and sprinkle on the oregano. Bake in a 375-degree oven for 20
to
30 minutes.

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