Broccoli with Cilantro Sauce

Category : General

Yield: 1 Servings

Ingredients (Help):
1 lb Broccoli florets
1/3 c Cilantro; chopped
1/4 c Olive oil
3 tb White wine vinegar
2 Cloves garlic; minced

Place broccoli in a steamer basket over boiling water. Cover pan and steam
6-8 minutes, until tender. Transfer broccoli to a serving bowl. Combine
remaining ingredients in a heavy nonstick skillet over medium heat. Stir
until hot. Pour sauce over broccoli. Season with salt and pepper to taste.

Per serving: calories 155, fat 13.9g, 75% calories from fat, cholesterol
0mg, protein 3.5g, carbohydrates 6.9g, fiber 3.0g, sodium 30mg.

MC Fortmatted and MC Busted by Barb at PK abprice@wf.net

NOTES : Prep: 5 min, Cook: 10 min.

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