spoon

Cashew Whipped Cream

10
Category : General

Yield: 2

Ingredients (Help):
1 c Raw cashews or cashew pieces
1 c Water
1 c Sunflower oil
4 tb Maple syrup or other
-sweetener
1/2 ts Vanilla extract
Pinch of salt

Blend cashews and water to form a thick cream. Slowly add to the oil in a
fine stream. The cream will get very thick. If necessary, add additional
oil until desired density is reached. Blend in maple syrup, vanilla nd
salt. Chill and serve. Yields 2.5 cups.

DEEANNE at 14:52 EDT

Edit Recipe

Rate this recipe from 1 to 10.

Comments