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Recent Recipes

Salad
Recipe

Apple, Celery, Raisin Salad

Views: (15) | Rating: 10 | 2018-07-21

Yield: 100 Servings
7/8 c WATER; WARM
3 tb MILK; DRY NON-FAT L HEAT
9 lb APPLE FRESH
4 lb CELERY FRESH
2 lb RAISINS #10
1/2 c LEMON FRESH
... View whole recipe
General
Recipe

Multigrain Risotto

Views: (35) | Rating: 10 | 2018-07-21

Yield: 8 Servings
1 Butternut squash (1 3/4
-pound)
1/4 c Water
1 tb Truffle oil or extra-virgin
-olive oil
... View whole recipe
General
Recipe

Easy Italian Corn Saute

Views: (27) | Rating: 10 | 2018-07-21

Yield: 5 Servings
1 tb Olive oil
1 Garlic clove; minced
1 sm Zucchini;, (about 1/2 cup)
-quartered lengthwise and
... View whole recipe
Soup
Recipe

Vegetable Minestrone Soup

Views: (45) | Rating: 5.50 | 2018-07-21

Yield: 1 Servings
1/2 c Chopped onion
1 Leek, white part only,
Chopped
2 Cloves garlic
1 cn (28 oz) tomatoes, crushed
... View whole recipe
General
Recipe

Liver and Bacon

Views: (38) | Rating: 10 | 2018-07-21

Yield: 1 Servings
4 sl To 8 bacon
1 lb Liver
2 tb Flour
Salt and pepper
1 c Hot water

Put bacon in a cold... View whole recipe
General
Recipe

Linguine with Clams in Papillote

Views: (46) | Rating: 4.67 | 2018-07-21

Yield: 1 Servings
4 oz Linguine; cooked al dente,
-drained
8 Manilla clams or other small
-clams; scrubbed well
... View whole recipe
General
Recipe

Hopping John

Views: (31) | Rating: 10 | 2018-07-21

Yield: 6 Servings
6 tb Chopped onion
1/4 c White vinegar
1 1/4 c Dried black-eyed peas
5 1/2 c Water
1/2 ts Salt
1 tb Olive oil
1 1/3 c Chopped onion
... View whole recipe
General
Recipe

Herbed Breadsticks

Views: (48) | Rating: 7.00 | 2018-07-21

Yield: 6 Servings
1 Loaf French bread, (8-ounce)
1 tb Olive oil
1 Garlic clove, halved
3/4 ts Dried oregano
3/4 ts Dried basil
1/8 ts Salt

Cut... View whole recipe
Chicken
Recipe

Garlic-Cumin Chicken

Views: (14) | Rating: 10 | 2018-07-21

Yield: 4 Servings
8 Chicken thighs; visible fat
-removed
1/2 ts EACH salt and pepper
2 tb Butter or margarine
16 lg Cloves garlic; peeled
... View whole recipe
General
Recipe

Frosty Orange Cup

Views: (43) | Rating: 6.50 | 2018-07-21

Yield: 20 Servings
10 lg Oranges
32 oz Apricot halves with juice;
-chopped
10 1/2 oz Pineapple tidbits with juice
3 Bananas; sliced
1 c Flaked... View whole recipe

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