Yield: 6 servings
2 Onions, finely chopped 1 c Celery, diced
1 lb Beef Shank ... View whole recipe

Yield: 6 servings
6 Fillets, or whole small
Pan-dressed fish
(about 2 lbs.)
6 Sheets heavy aluminum foil
... View whole recipe

Yield: 1 Batch
1 c Peanut-butter
1 c Sugar
1 lg Egg

Beat the egg. Don't let your neighbours find out, though. Mix everything
together. Preheat oven to 325 degrees F.

Place blobs of cookie... View whole recipe

Yield: 1 cup
6 oz Feta cheese
2 Garlic cloves, chopped
1/4 c Sour cream
1 1/2 ts Oregano leaves
1 1/2 ts Black pepper
1/4 c Olive oil
1/4 c Canola... View whole recipe

Yield: 4 servings
2 c Milk
1 c Heavy cream
6 Egg yolks
2 Eggs
10 tb Sugar
1/8 ts Salt

FLAVORING
... View whole recipe

Yield: 8 servings
5 lb Chuck Arm Pot Roast 1 ts Basil
30 oz (1 Cn) Apricots * ... View whole recipe

Yield: 16 Servings
3 lb Beef Roast
1/2 ts Oregano Leaves
1/2 ts Basil Leaves
3 ts Salt
1/2 ts Parsley, Finely Chopped
1/4 c Flour
1/2 ts Rosemary Leaves, Crushed
... View whole recipe

Yield: 30 Cupcakes
-COCONUT FILLING-
8 oz Cream cheese; softened
1/3 c Sugar
1 Egg
1/2 ts Almond extract
1/8 ts Salt
1 c Mounds Sweetened Coconut
... View whole recipe

Yield: 4 Servings
1 pk Beef-Mushroom Freezer Mix
1/3 c Water
2 c Fried shredded potato rounds

Dip container of frozen mix into hot water just to loosen. In 2-quart
saucepan, heat frozen mix and water to boiling. Reduce heat;... View whole recipe

Yield: 8 Servings
2 cn Fruit (peaches, cherries,
-pineapple, apricots)
1 cn Sweetened condensed milk (we
-used Eagle Brand)
1 ... View whole recipe